"Laird Andrew Neby Bradleigh" (andymcbradleigh)
06/18/2015 at 18:12 • Filed to: None | 6 | 13 |
I’ll give you some Pizza
And I’ll throw in some faroese metal as well..
I’m sick of decoding shit whenever I log on to Oppo :P
TheHondaBro
> Laird Andrew Neby Bradleigh
06/18/2015 at 18:13 | 1 |
It’s not coded, someone just vomited punctuation everywhere.
Laird Andrew Neby Bradleigh
> TheHondaBro
06/18/2015 at 18:16 | 0 |
I’m quite sure it’s morse code though.. but I can’t read more than a few beep bops at the time.
Gamecat235
> Laird Andrew Neby Bradleigh
06/18/2015 at 18:18 | 2 |
We do not accept payment in pizza or metal.
Beer is the currency here.
TheHondaBro
> Laird Andrew Neby Bradleigh
06/18/2015 at 18:19 | 0 |
Hmm. I took it to a translator and it read “TXT YEAR FERRARI’S AS”
Party-vi
> Laird Andrew Neby Bradleigh
06/18/2015 at 18:20 | 5 |
Laird Andrew Neby Bradleigh
> Gamecat235
06/18/2015 at 18:21 | 1 |
OK.. I’ve got 3 gallons of fresh American Style IPA..
Textured Soy Protein
> Laird Andrew Neby Bradleigh
06/18/2015 at 18:31 | 4 |
I’ll see your “pizza” and raise you a bloody mary.
Laird Andrew Neby Bradleigh
> Textured Soy Protein
06/18/2015 at 18:35 | 0 |
Holy... I’d eat/drink that. Damn.. Location please?
CaptDale - is secretly British
> Laird Andrew Neby Bradleigh
06/18/2015 at 20:22 | 1 |
Yeah, I agree. I used to enjoy the titles, but if you aren’t telling us what they mean, it just sucks...
Laird Andrew Neby Bradleigh
> CaptDale - is secretly British
06/18/2015 at 20:27 | 1 |
Kick GameCat in the.. oh.. yeah.. Uhm.. No.. but Ya, really.. what’s the point eh..
I know we’re all a bunch of bastards though, but I wish they’d at least tell us what we did wrong..
Textured Soy Protein
> Laird Andrew Neby Bradleigh
06/18/2015 at 21:04 | 0 |
It’s not something on a menu at a restaurant, a comedian guy made it as a gag .
Laird Andrew Neby Bradleigh
> Textured Soy Protein
06/18/2015 at 21:11 | 0 |
Ahh.. well... the masterpiece I posted IS a real pizza :P
Piteå nya gul och blå.. http://www.gul-o-bla.se/
Textured Soy Protein
> Laird Andrew Neby Bradleigh
06/18/2015 at 22:17 | 0 |
It might be available from a real restaurant, but that’s not a pizza.
It’s more like a multi-segmented open face calzone, if anything.